As seen in Phoenix Magazine

Phoenix Magazine March 2010 Cover Simply Sweets featured in the March 2010 issue of Phoenix Magazine


a tea party for Maggie

These sweets were ordered for a birthday tea party by one of our repeat customers (cupcake cake and Labor Day star). The cake was designed to match the partyware and invitations and is white sourcream, American buttercream icing, fondants accents and white chocolate handle and spout). The cupcakes are chocolate sourcream, American buttercream and topped with a fondant flower. Teapot suckers are white chocolate and milk chocolate.

purple teapot cake

teapot suckers with purple rose

purple cupcakes

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