As seen in Phoenix Magazine

Phoenix Magazine March 2010 Cover Simply Sweets featured in the March 2010 issue of Phoenix Magazine


Pink and Brown 2 tier baby shower cake

Pink and Brown 2 tier baby shower cake, originally uploaded by simplysweets.

We created this pink and brown cake for a baby shower welcoming Baby Gabriele. This cake was delivered to the Silver Leaf Clubhouse in Scottsdale - the outdoor dining room had a gorgeous view and the weather was perfect. This 2 tier cake is a 6 inch and 10 inch round iced in buttercream and decorated with fondant accents. The baby booties are made from fondant and can be kept as a keepsake for the mom-to-be. Bottom tier is white sour cream with strawberry mousse filling and top tier is chocolate sour cream with raspberry mousse.

This cake was inspired by the Baby Rhoads pink and green baby shower cake. The color scheme was changed from pink and green to pink and brown and this cake was iced in buttercream instead of fondant.

Baby Rhoads

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