As seen in Phoenix Magazine

Phoenix Magazine March 2010 Cover Simply Sweets featured in the March 2010 issue of Phoenix Magazine


Graduation for a x-ray technician

This was a fun cake to make for one of my best customers. All of the bones are made from white chocolate. The graduation hat is dark chocolate. They also ordered skull chocolate dipped graham crackers (half dark chocolate and half milk chocolate with white chocolate skulls) as party favors.

x-ray technician graduation cake

skull chocolate dipped graham crackers

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